BODYFAT BURNING COFFEE!

1-2 cups organic fresh brewed hot coffee*

• 1 scoop MCT Oil Powder

• 2 tbsp heavy cream or (coconut cream for dairy-free option)

• 1 tsp vanilla extract**

• 1/2 tsp ground cinnamon

• 1 tsp monk fruit sweetener**

• OPTIONAL: pinch pink Himalayan salt (for minerals + electrolytes)

*For a cold drink, substitute for cold brew coffee and add 1 cup of ice to blender
**Or, you can use this vanilla syrup to both add vanilla flavor and sweetness. Try adding a tiny bit and then more as you’d like.

Lastly, I love to eat a little Lily’s Milk Chocolate with it. It’s sweetened with stevia, so no worries about it being bad for you!

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